Saturday 17 October 2015

Choclate Lava Cake

I have never made a cake or desert in my slow cooker, but have always wanted too.  Found this recipe for Choc Lava Cake which is really like a self saucing pudding was so easy to make.  I like this one because a lot of the recipes use a packet cake mix for the batter part which I didn't like I wanted to make mine from scratch. Also next time I make it and I defiantly will I might add 1/2 tsp chill powder to bring the choc flavour out or you could add some espresso.
So here it is I hope you enjoy it as much as we did great for large crowds, I also doubled the recipe because my slow cooker is a large one.


2 cups SR flour
1 cup sugar
12 Tbsp Baking Cocoa
4 tsp baking powder
1  tsp salt
1 cup milk
4 Tbls oil
2 Tbsp vanilla extract
1 1/2 packed brown sugar
3 cups hot water.


1.  Spray slow cooker with oil, combine flour, baking powder, sugar, salt, and 6 tablespoon's of

2.  Add the milk, oil, and vanilla and mix with electric mixer for 2 mins until combined.

3.  Place batter into slow cooker and spread evenly.

4.  In a bowl combine brown sugar and the remaining 3 Tbls of cocoa in bowl then stir in hot water
     until dissolved.

5.  Pour over the batter mixture (DO NOT STIR)!!!! cover and cook on high for 2 hours.

6.  Turn off and remove lid  let cake stand for 30 min. Pour the lava from the bottom of
      the pot over the top of  the cake and serve with ice cream.

Spray with oil and add batter
This is what it looked like after I cooked it
the sauce is on the bottom let sit for 30 min
before serving.

Serving suggestions sorry the ice cream melted before
I got the shot.

 I hope you get the chance to make it and becomes a family favourite.

Enjoy Maz  xx

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